Yellow Mustard Pickles

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Aki and Alex
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We thinly sliced Persian cucumbers, set them aside and then blended yellow mustard, white wine vinegar and salt together. We vacuum sealed the sliced cucumbers with the marinade and shortly thereafter discovered that yellow mustard pickles are the thing I...

2014 Gift Guide, Day Three

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Ruth Reichl
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Truly Fabulous Fruitcake I know, I know - everybody hates fruitcake. But not this one. Baked to order of locally sourced all-organic ingredients, this is the fruitcake you've always longed for. No red and green cherries - just lots of...